CARNITINE SOURCE: L-Carnitine is a vitamin-like,
anuno-acid-like compound that we manufacture in our bodies.
It does not enter into protem synthesis. We use beef, lamb,
other red rneats and dairy products as sources of methionine
and lysine which the body converts into L- Carnitine.
Vegetarians may need to supplement. ACTION: L-Camitine
helps to regulate fat metabolism and to reduce and normalize
triglycerides in the blood.
It helps transport long chain fatty
acids 'into the mitochondria, providing fuel for energy. For
heart patients It helps to pump more blood with fewer beats.
It is needed for protein synthesis.
It inhibits aic-ohol-induced fatty liver disease.
essential for cardiac health, slows brain aging, boosts short term memory and is a
L-Carnitine passes through the blood- brain barrier to help aged
It reduces lipofuscin in the brain and increases production of melatonin.
helps muscle cells, especially heart cells, to use fats for energy.
USES: It can slow
the aging process- It improves energy levels by burning fat as fuel.
It helps relieve
cardiovascular and cerebrovascular diseases, pulmonary disorders, diabetes, and it
may slow the progression of Atzheimers disease.
AIDS may be helped with
Can be used to treat depression, shock, TB.; to increase alertness,
learning and memory.
It helps heart attack patients and alcoholics.
It helps stored fat
convert to energy, so is useful in weight reduction.
It enables athletes to work out
intensely for longer periods of time by boosting their energy and stamina.
very few side effects.
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